Our Coffees

Our coffee offerings change throughout the year, depending on what’s in season and what tastes delicious. We buy and roast our coffee beans in small batches to ensure we bring out the best each lot has to offer.

Koji Series

Rossette Coffee Lab introduces the Koji Series, featuring two Koji-processed naturals: a robusta from Kerehaklu Estate and an arabica from Ratnagiri Estate. Koji (Aspergillus oryzae), a fungus traditionally used to ferment rice in Japan, is applied to coffee cherries to create unique flavor nuances. This innovative process unlocks distinctive tastes that go beyond traditional yeast or bacterial fermentations, offering an exceptional coffee experience.

Alcohol Series

Introducing our Alcohol Series, where we highlight exceptional coffees processed with spirits like rum, whisky, or wine, or aged in spirit barrels. These unique methods infuse the coffee with rich, complex flavors, creating a truly distinctive taste experience. Perfect for special occasions, our Alcohol Series coffees offer a sophisticated and indulgent way to enjoy your favorite brew, celebrating the harmony between fine spirits and speciality coffee

Rarities

A collection featuring uniquely processed high scoring Indian coffees like fruit fermentations, carbonic maceration , rare varietals etc . Each cup unveils a rare experience.

Arabica Blends

A series specially crafted for blend lovers . Unlike single orogin coffees , these blends provide a complete sensory experience with balanced fruity, chocolaty,floral and sweet notes . Each blend promises a harmonious fusion of notes , elevating your daily coffee rituals.

Single Origin

A homage to India’s diverse coffee landscape. Discover the nuances of terroir, estates & crafsmanship of Indian farmers. This series highlights single origin arabicas which are profile roasted as everyday coffees

1% Series

The 1% Series by Rossette Coffee Lab showcases rare coffee varietals like Excelsa and Liberica, grown in less than 1% of India's coffee regions. These unique beans require specialized equipment for harvesting, making them truly exclusive..